How to Eat When the Empire Chokes Itself
A practical guide from someone who grew up on pinto beans and pride
Prices are climbing, imports are stalling, and some folks are shocked that grocery stores aren’t magic. If you’re wondering how to keep eating without panicking, take it from someone raised on Velveeta, crock pot meals, and a little Appalachian grit. Estimated reading time: 6 minutes
There’s a special kind of American optimism that thinks you can slap ta…
Keep reading with a 7-day free trial
Subscribe to The Ridge & The Railing to keep reading this post and get 7 days of free access to the full post archives.

